Made with 60% artichokes and only the finest, most tender parts of the artichoke, this is one of those products we always keep in our fridge.
The flavour is smooth, creamy and elegant, with a delicate touch of garlic that enhances the artichoke without overpowering it.
Made with just a few pure ingredients: artichokes, olive oil, garlic and sea salt. Nothing else.
We love it on warm crostini with a drizzle of olive oil, in a sandwich with grilled vegetables or tossed through fresh pasta with Parmigiano Reggiano.
Contents: 130 g
Artichokes 60%, olive oil, garlic 4%, sea salt.
Contents: 130 g
Nutritional information per 100 g: Energy: 2161 KJ / 517 Kcal Fat: 54 g – of which saturated fatty acids: 9.1 g Carbohydrates: 5.8 g – of which sugars: 0.9 g Protein: 1.5 g Salt: 1.6 g
Store in fridge (4°C) after opening. Durability after opening: up to 10 days.
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